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Signature

Cocktails

Hollywood Toddy

Hollywood Toddy

INGREDIENTS

  • 1 oz The Beverly High Rye
  • 3⁄4 oz lemon juice
  • 1 oz ginger-honey syrup
  • 1⁄2 oz Benedictine

STEPS

In a prewarmed coffee glass, combine all ingredients. Top with boiling water and garnish with an orange peel.

Jeffrey Morgenthaler
Gold Leaf

About Jeffrey

Jeffrey Morgenthaler is an award-winning bartender and author. Named one of the “Top 10 Most Influential Bartenders of the Past Decade” by Food & Wine Magazine, Jeffrey most recently managed the highly celebrated Pepe Le Moko and the seven-time James Beard Award-nominated bar program at Clyde Common in Portland, Oregon. Jeffrey also serves as the Head Judge of the San Francisco World Spirits Competition. He is the best-selling author of the world’s first book devoted to cocktail technique, The Bar Book: Elements of Cocktail Technique, and a regular contributor to The Daily Beast, making Jeffrey a leading voice in the world of mixology.