An award-winning blend of fifty percent straight rye and fifty percent straight bourbon, The Beverly High Rye masterfully melds bright spices of cinnamon, brown sugar and nutmeg with a rich mouthfeel and velvet-blanketed finish full of caramel and toffee. Distinctly complex yet inviting, our signature blend offers the versatility to enjoy neat, on the rocks, or in an elevated classic cocktail.
A barrel strength blend of sixty percent straight bourbon and forty percent straight rye, The Beverly Reserve gives the rich, fluffy feel of toasted marshmallow, with decadent layers of maple and caramel leading into a long-lasting finish full of cinnamon and nutmeg. Achieving a bold, full body with remarkable finesse at 116 Proof, this highly limited whiskey is meant to be savored neat or in a one-of-a-kind “Reserve” Old Fashioned.
In an exclusive collaboration, Beverly Spirits and Cedar Ridge Distillery proudly present this limited-edition American Single Malt Whiskey. Aged for a minimum of six years and expertly finished in First Fill Amontillado Sherry & French Oak casks by Master Blender Murphy Quint, it masterfully combines the bold character of The QuintEssential with the balance and finesse that define Beverly Spirits’ signature sipping experience. Bottled at natural cask strength of 116.9 proof, this sophisticated whiskey offers notes of dark chocolate, soft leather, caramel, toffee, and candied cherry. Enjoy it neat or with a drop of water to reveal its depth.
A limited edition Port Cask Finished American Whiskey crafted exclusively for Beverly Wilshire, A Four Seasons Hotel. Brilliantly finished by Master Blender Murphy Quint, the Ruby Port casks impart a refined nuance of dried cherry, raspberry, and dark chocolate on a balanced base of cinnamon, brown sugar and caramel found in The Beverly High Rye. Limited to only two hundred and ten bottles, this exclusive whiskey is available only at Beverly Wilshire.
![Beverly High Rye Awards](https://beverlyhighrye.com/wp-content/uploads/2024/07/BHR-Awards-2.webp")
We are proud to craft a limited edition Port Cask Finished American Whiskey exclusively for Beverly Wilshire, A Four Seasons Hotel. Brilliantly finished in Ruby Port casks, a refined nuance of dried cherry, raspberry, and dark chocolate imparts on a balanced base of cinnamon, brown sugar and caramel found in The Beverly High Rye.
Our multi award-winning American whiskeys are setting a new standard. Renowned for their signature profile that perfectly balances the bold, spicy flavor of rye with the rich, smooth character of bourbon, each expression is crafted by Founder Andrew Borenzweig and Master Blender Murphy Quint to redefine the exceptional sipping experience for the modern connoisseur. Every batch is meticulously produced in small quantities at Cedar Ridge Distillery in Swisher, Iowa, using proprietary recipes made from hand-selected straight rye and straight bourbon whiskeys from Iowa and Indiana. Our whiskeys have earned widespread acclaim from expert judging panels and world-class bartenders alike.
Beverly Spirits is committed to sustainability.
For every bottle sold, we plant one tree through an official partnership with Trees for the Future.
